Can Anyone tell me a Easy Meatloaf Recipe?

i want to make Meatloaf tonight for Supper.Can Anyone tell me a Easy Meatloaf Recipe?
Mine is stupid easy....





1lb ground beef (I use 85% lean)


1 raw egg


3/4 cup of seasoned bread crumbs


1 medium onion





I grate the onion on a large grater, most people chop it, but I prefer the flavor more evenly dispersed. (And I hate chunks of onion.) Mix the grated onion with the other ingredients until just combined - don't overmix, it'll be tough. Shape into a loaf. Bake at 400 degrees F for about 40 minutes until done. Slice and serve - I prefer brown gravy, my mom likes tomato sauce. BTW - you can make these into individual loaves too!Can Anyone tell me a Easy Meatloaf Recipe?
put hamburger in a bowl add seasonings like onion garlic salt pepper and whatever seasoning u like or u can use onion soup mix mix through crumble crackers bread or bread crumbs in ( i use crackers)mix that through add egg until it is moistened and mix ketchup in a bowl with a little brown sugar or u can use mushroom soup to put on top shape the meatloaf put in a baking pan and bake at 350 until it is all done
3 pounds hamburger, 1-2 cups quick oats or bread (depends upon whether you want it loose or tight, 1 cup onions, 1/2 cup green peppers (if you like), catsup to desired wetness (too much will make it sloppy and too little will make it dry but depends upon the type of hamburger you are using - add it slowly until you get desired mix), salt %26amp; pepper to taste. Put in pan and slather with catsup. Cook at 325 degrees for 1 1/2 hrs. Drain and serve as meatloaf or meatloaf sandwichs. Enjoy.....
Fast Mexican Meatloaf





1/2 lb. lean ground sirloin


1 C. mild tomato salsa


1/2 C. each, frozen: corn and diced green peppers


1 t. ground cumin


1/2 C. plain bread crumbs


salt and freshly ground black pepper





Preheat oven to 450掳F. Line a baking sheet with foil. Mix beef, salsa, corn, green peppers, cumin and bread crumbs together. Add salt and pepper to taste.





Divide mixture in half and place each half on baking sheet. Shape into 2 loaves about 6 inches by 3 inches.





Bake 20 minutes. Remove meatloaf from oven and serve.
Parmesan Meat Loaf





1.5 lbs ground extra lean ground beef


5 oz grated parmesan cheese


1/2 cup eggbeaters OR two eggs


2 Tbsp parsley


1/2 tsp black pepper


1 clove garlic, chopped


1 chopped onion





Mix together. Form into loaf. Bake 375 degrees 30-45 minutes.
3 lbs. pf burger, One sleev of crushed crakers, 1 1/2 of meatloaf seasioning, 2 eggs, I like to put katsup on the top and some times a few strips of Bacon... Put in the oven for 1 hr. and 15. min at 350...
This recipe is super easy and to die for!





WW Home style Meatloaf


3/4 cup ketchup, divided





1/4 cup minced fresh onion





2 Tablespoons chopped fresh parsley





1 Tablespoon brown sugar





1/4 teaspoon salt





1/4 teaspoon pepper





2 large egg whites





1 1/2 lbs ground round but we used the 96% lean ground beef





1/2 cup quick cooking oats





Cooking Spray





Preheat oven to 350 degrees





Combine 1/2 cup ketchup, onion, and next 5 ingredients in a large bowl; stir well. Add meat and oats; stir just until blended. Shape mixture into an 8 x 4 inch loaf on a broiler pan coated with cooking spray. Brush remaining 1/4 cup ketchup over meat loaf. Bake at 350 degrees for 1 hour and 10 minutes or until done. Let stand 10 minutes before slicing. Cut into 12 slices. Yield 6 servings (serving size 2 slices)





Points Value 5. Per serving Cal 242 (28% from fat) Pro 27.2g Fat 7.5g (sat 2.6) Carb 15.5g Fib 1.4g Chol 70mg Iron 3mg SOD 527mg Calc 21mg
I like to use 3/4 ground beef and 1/4 ground sausage, 1 medium chopped onion, 1tbs of parsley flakes salt %26amp; pepper. Mix together with 1 egg. If you want to jazz it up cube your favorite cheese and try to center the pieces in the middle length wise.





Pre heat oven to 350 and cook for about 30-45 minutes depending on size. I didnt give too many exact measurements cause you can add or use less depending n how many people your feeding. Its god to get an idea I like to cook with out measurements.





Its really yummy, and the sausage gives a nice twist and flavorfull experience.
traditional meatloaf and simple also..








Salad oil


1 carrot, small to medium dice


2 stalks celery, small to medium dice


1 medium onion, small to medium dice


2 pounds ground beef


2 eggs


Salt and freshly ground black pepper


Dash hot sauce (recommended: Tabasco)


Dash Worcestershire sauce


3 slices bread


1/2 cup seasoned Italian bread crumbs


Ketchup





Preheat oven at 375 degrees F.


In a medium-sized saute pan, put 2 dribbles of salad oil and heat over medium-high heat.


Add the carrots, celery, and onions and saute, about 5 minutes. Put aside and let cool.





In large bowl put the carrot mixture, ground beef and remaining ingredients, except for the bread, the bread crumbs and ketchup. Soak the bread in cold water, then squeeze water out (like a sponge) and drain it. Add to the ground beef and mix. (A stand mixer is may help make it easier). Add the bread crumbs and mix. Roll into firm loaf, spread ketchup over the top, and place into preheated oven for approximately 45 to 55 minutes, or until cooked through. Take out and serve hot.